Journal of Pistachio Science and Technology

Keyword Index

A

Abscisic acid Effect of Drought Stress on Abscisic Acid Changes, Leaf Water Potential and Relative Water Content of some Pistachio Seedling Rootstocks [Volume 4, Issue 8, 2019, Pages 120-131]
Absorption The Effect of Iron Chelate on Some Qualitative and Quantitative Traits of Pistachio Trees [Volume 5, Issue 9, 2020, Pages 1-15]
Absorption of Elements Investigating the Effect of Different Drought Levels on the Concentration of Low-Consumption and High-Consumption Mineral Elements of Pistachio Rootstocks and Interstitial Hybrids of Pistachio (Pistacia vera L.) [Volume 5, Issue 9, 2020, Pages 46-69]
Aflatoxin The Time of Occurrence and Physical Characteristics of Pistachio Early Splitting as Sources of Contamination with Aflatoxin in Three Commercial Cultivars of Pistachio in Kerman [Volume 2, Issue 4, 2016, Pages 60-75]
Aflatoxin Influence of Characteristics of Eye Separator Tape on Microbial Count and Aflatoxin of Dry Pistachio [Volume 4, Issue 8, 2019, Pages 75-93]
Aflatoxin Evaluation and Determination of Strategies for Reducing Aflatoxin in Pistachios Using SWOT Matrix [Volume 5, Issue 9, 2020, Pages 117-137]
Agonoscena pistaciae Lethal Effect of Some Medicinal Plants Extraction on Common Pistachio Psyllid, Agonoscena pistaciae burkhardt and Lauterer (Hem: Aphalaridae) [Volume 1, Issue 1, 2015, Pages 44-56]
Agricultural Extension Investigating Preferences of Pistachio Growers of Kerman Province about the Privatization of Agricultural Extension [Volume 3, Issue 5, 2018, Pages 74-92]
Agricultural insurance The Effect of Advertisement on the Probability of Acceptance Insurance by Pistachio Growers in Kerman [Volume 1, Issue 1, 2015, Pages 58-68]
Ahmad-Aghaei Cultivar Effects of Presence or Absence of Owhadi Interstock on the Growth and Yield of Ahmad-Aghaei Pistachio Cultivar [Volume 5, Issue 9, 2020, Pages 138-151]
Air pollution Identification and Prioritization of the Effects of Chemical Inputs on Environmental Indicators of Pistachio Crop in Kerman Province [Volume 5, Issue 10, 2020, Pages 184-203]
Amino acids The effect of the use of aspartic acid and riboflavin in increasing the yield of pistachio CV Ohadi [Volume 7, Issue 13, 2023, Pages 139-157]
Anar and Rafsanjan city Economic, financial and environmental evaluation of canopy use in pistachio orchards [Volume 8, Issue 14, 2023, Pages 29-50]
Annual Evaluation of Flora and Distribution of Weeds in Pistachio (Pistacia vera L.) Orchards of Semnan Province [Volume 5, Issue 10, 2020, Pages 153-167]
Antagonistic fungi Improvement of Growth Factor and Nutrients Elements in Treated Pistachio Seedlings by some Symbiotic Fungi in Presence of Meloidogyne javanica [Volume 5, Issue 10, 2020, Pages 168-183]
Antioxidant Capacity Physio-Biochemical Responses of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia vera L.) to Chilling [Volume 3, Issue 5, 2018, Pages 93-113]
Arbuscular mycorhizal Arbuscular mycorhizal fungi associated with pistachio trees in Rafsanjan [Volume 1, Issue 2, 2015, Pages 1-21]
Arbuscular mycorrhizal Evaluation of Changes in some Physiological and Vegetative Indices of Pistachio Seedlings Treated with Fungal Antagonists in the Presence and Absence of Root-Knot Nematode [Volume 5, Issue 10, 2020, Pages 136-152]
Arbuscular mycorrhizal fungi Molecular and Morphological Identification of Arbuscular Mycorrhizal Fungi Associated with Pistachio Roots in Kerman Province [Volume 2, Issue 4, 2016, Pages 11-29]
Aspergillus The Time of Occurrence and Physical Characteristics of Pistachio Early Splitting as Sources of Contamination with Aflatoxin in Three Commercial Cultivars of Pistachio in Kerman [Volume 2, Issue 4, 2016, Pages 60-75]

B

Badami-riz Zarand The Effect of Organic and Microbial Fertilizers on Growth and Nutrition of Pistachio Seedlings [Volume 2, Issue 4, 2016, Pages 41-60]
Badami Riz Zarand Evaluation of Changes in some Physiological and Vegetative Indices of Pistachio Seedlings Treated with Fungal Antagonists in the Presence and Absence of Root-Knot Nematode [Volume 5, Issue 10, 2020, Pages 136-152]
Binary regression logit The Effect of Advertisement on the Probability of Acceptance Insurance by Pistachio Growers in Kerman [Volume 1, Issue 1, 2015, Pages 58-68]
Biological fertilizer Effect of Triple Super Phosphate Application and Biofertilizer on Uptake of Some Nutrients and Vegetative Properties of Pistachio Seedlings [Volume 3, Issue 6, 2018, Pages 41-56]
Biological indexing Hop stunt viroid Distribution in Pistachio Gardens of Kerman Province and Evaluating the Mechanical Transmission and Reaction of Two Pistachio Rootstocks to this Viroid [Volume 5, Issue 10, 2020, Pages 66-85]
Bioweathering Effect of Sepiolite Application on Growth and Nutrient Uptake of Pistachio Seedings in the Presence of Silicate Solubilizing Bacteria under Drought Stress [Volume 7, Issue 12, 2023, Pages 72-101]
Blankness Effect of Kaolin Foliar Spray on Sunburn Damage and Quantitative, Qualitative and Physiological Characteristics of Pistachio cv. “Kale-Ghouchi” [Volume 8, Issue 14, 2023, Pages 17-28]
Blank Nut percentage of pistachio Effects of Fe Foliar Spraying from Sulphate and Chelate Resources on Yield and Quality of Pistachio (Pistacia vera L. cv. Owhadi) Trees Fruit in Kerman Province [Volume 4, Issue 8, 2019, Pages 43-60]
Blank percentage Interaction Effect of Sodium Benzoate, Potassium Nitrate, Soybean Oil and Volk Oil Application on Elimination of Chilling Requirement of Pistachio Trees [Volume 3, Issue 5, 2018, Pages 57-73]
Borich’s Need Assessment Model Educational and Extensional Needs of Pistachio Producerâs in Rafsanjan Township [Volume 2, Issue 3, 2016, Pages 36-17]
Bulk Density The Effect of Soil Compaction on Nitrogen, Phosphorus and Potassium Uptake in and out of the Least Limiting Water Range in Pistachio, cv. Sarakhs, Seedlings [Volume 1, Issue 1, 2015, Pages 69-82]

C

Carbohydrates The effect of texture, depth and soil sampling locations on some indicators of soil quality in pistachio orchards of Rafsanjan [Volume 1, Issue 2, 2015, Pages 58-73]
Catalase Effect of Dormex Time Application and Concentration Of Dormex and Volck Oil on Budbreak, Growth and Nut Traits of Pistachio cv. Akbari [Volume 4, Issue 7, 2019, Pages 76-94]
Catkin Evaluation of Flowering Pattern and Pollen Quantity of Some Pistachio Male Genotypes Under Qazvin Environmental Conditions [Volume 5, Issue 9, 2020, Pages 176-187]
Cell wall Comparison of Enzymatic and Biochemical Characteristics in Early Split and Intact Hulls of Pistachio [Volume 3, Issue 6, 2018, Pages 27-40]
Chemical compounds The Effect of Several Chemical Compounds on the Concentration of Compost Elements of Pistachio Soft Hull [Volume 5, Issue 9, 2020, Pages 202-221]
Chemical fertilizer Effect of Triple Super Phosphate Application and Biofertilizer on Uptake of Some Nutrients and Vegetative Properties of Pistachio Seedlings [Volume 3, Issue 6, 2018, Pages 41-56]
Chemical Pesticides A Survey of Pistachio Farmers' Knowledge of Pest Status, Economic injury Level and Common Pistachio Pest Control Methods of Pistachio Orchards in Rafsanjan county [Volume 4, Issue 7, 2019, Pages 131-147]
Chilling requirement Interaction Effect of Sodium Benzoate, Potassium Nitrate, Soybean Oil and Volk Oil Application on Elimination of Chilling Requirement of Pistachio Trees [Volume 3, Issue 5, 2018, Pages 57-73]
Chilling requirement Effect of Dormex Time Application and Concentration Of Dormex and Volck Oil on Budbreak, Growth and Nut Traits of Pistachio cv. Akbari [Volume 4, Issue 7, 2019, Pages 76-94]
Chlorophyll The Influence of Manganese and Salicylic Acid in Saline Conditions on some Morphological and Physiological Parameters of Pistachio Seedlings [Volume 4, Issue 7, 2019, Pages 1-17]
Chlorophyll Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
Citric acid Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
Claroideoglomus Arbuscular mycorhizal fungi associated with pistachio trees in Rafsanjan [Volume 1, Issue 2, 2015, Pages 1-21]
Cluster Study of Seedlings Morphological Diversity some Foreign pistachio Genotypes in Rafsanjan Environmental Conditions [Volume 3, Issue 6, 2018, Pages 14-26]
Cluster analysis The Study of Vegetative and Bearing Characteristics of Promising Pistachio (Pistacia vera L.) Genotypes in the Climatic Conditions of Khorasan Razavi [Volume 7, Issue 12, 2023, Pages 42-71]
Cold hardiness Lethal and Physiological Effects of Spirotetramat, Flonicamid and Lambda-cyhalothrin against Fifth Instar Nymphs of Agonoscena pistaciae (Hemiptera: Psyllidae) [Volume 8, Issue 14, 2023, Pages 1-16]
Cold stress Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) under Cold Stress Condition [Volume 5, Issue 10, 2020, Pages 86-105]
Common Pistachio Psylla The Effect of Natural Biochar on Plant Defense Responses and Control of Common Pistachio Psylla, Agonoscena pistaciae (Hemiptera: Aphalaridae) Under Field Conditions [Volume 7, Issue 13, 2023, Pages 108-138]
Common Pistachio Psylla Effects of acetamiprid, spirotetramat and sulfur on biological parameters of the predatory coccinellid Hippodamia variegata (Col.: Coccinellidae) [Volume 8, Issue 14, 2023, Pages 51-81]
Comparative Advantage Determination of comparative advantage of pistachio, walnut and almond products in Kerman province. [Volume 2, Issue 3, 2016, Pages 75-56]
Complimentary Produce Investigation of Factors Affecting Consumption of Pistachio in Iran's Domestic Market [Volume 2, Issue 3, 2016, Pages 116-93]
Compost Quality The Effect of Several Chemical Compounds on the Concentration of Compost Elements of Pistachio Soft Hull [Volume 5, Issue 9, 2020, Pages 202-221]
Concentration of nutrients Compatibility of Six Commercial Pistachio Cultivars on Tissue Culture of Badami-Zarand rootstock in Kerman Climate [Volume 3, Issue 6, 2018, Pages 57-72]
Concentration of nutrients Investigation of Qualitative Characteristics, Nutrient Concentration and Yield of Six Commercial Pistachio Cultivars on Ttissue Culture of Badami-Zarand [Volume 4, Issue 8, 2019, Pages 1-16]
Control Investigation the Successful Application of Knowledge and Experience of Farmers for Control of Pistachio Die-back Disorder [Volume 5, Issue 10, 2020, Pages 1-20]
Controlled Cross Investigation of the Effects of Free and Controlled Pollination of Pollen Grains of Domestic and Integerrima Species on some Quantitative and Qualitative Characteristics of Pistachio (Pistachio vera L.) Fruit of Fandoghi Variety [Volume 5, Issue 10, 2020, Pages 45-65]
Controlled Crosses Investigating the Effect of Different Drought Levels on the Concentration of Low-Consumption and High-Consumption Mineral Elements of Pistachio Rootstocks and Interstitial Hybrids of Pistachio (Pistacia vera L.) [Volume 5, Issue 9, 2020, Pages 46-69]
Cost Evaluating and Recommending the Most Appropriate Pistachio Drying System Among Four Common Types of Dryers in Kerman Province, Iran [Volume 7, Issue 12, 2023, Pages 102-126]
Cultivar Biology and Damage of the Pistachio Twig Borer on Four Commercial Pistachio Cultivars [Volume 4, Issue 8, 2019, Pages 17-27]
Cultivars Effect of Rootstock and Interstock on Characteristic of some Commercial Pistachio Cultivars [Volume 4, Issue 8, 2019, Pages 61-74]
Cylindrocarpon destructans The Effect of Water Stress on Root Rot Disease of Pistachio Seedlings Caused by Cylindrocarpon destructans [Volume 4, Issue 7, 2019, Pages 18-40]

D

Damage Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) under Cold Stress Condition [Volume 5, Issue 10, 2020, Pages 86-105]
Damghan Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
Deformities Investigation of the Effects of Free and Controlled Pollination of Pollen Grains of Domestic and Integerrima Species on some Quantitative and Qualitative Characteristics of Pistachio (Pistachio vera L.) Fruit of Fandoghi Variety [Volume 5, Issue 10, 2020, Pages 45-65]
Detection Detection and Identification of Phytophthora drechsleri in Soil, Water and Infected Pistachio Tissue through Conventional PCR [Volume 2, Issue 3, 2016, Pages 93-75]
Developmental parameters Effects of acetamiprid, spirotetramat and sulfur on biological parameters of the predatory coccinellid Hippodamia variegata (Col.: Coccinellidae) [Volume 8, Issue 14, 2023, Pages 51-81]
Development of the kernel pistachio The effect of harvest time on quality characteristics pistachios fruit during storage at freezing temperatures [Volume 2, Issue 3, 2016, Pages 17-1]
Die-back Investigation the Successful Application of Knowledge and Experience of Farmers for Control of Pistachio Die-back Disorder [Volume 5, Issue 10, 2020, Pages 1-20]
Diocious Evaluation of hand pollination with three different pollen sources on fruit set and certain fruit parameters of two commercial pistachios (Pistacia vera L.) [Volume 7, Issue 12, 2023, Pages 147-171]
Discount Rate Economic, financial and environmental evaluation of canopy use in pistachio orchards [Volume 8, Issue 14, 2023, Pages 29-50]
Discrimination degree Ranking Evaluation of Drip Irrigation and Perforated Low-Pressure PVC Pipes Systems in Pistachio Orchards of Kerman Province Based on the Non-Linear Optimization Decision Model [Volume 5, Issue 10, 2020, Pages 21-44]
Diversity Evaluation of Flora and Distribution of Weeds in Pistachio (Pistacia vera L.) Orchards of Semnan Province [Volume 5, Issue 10, 2020, Pages 153-167]
Domestic market Investigation of Factors Affecting Consumption of Pistachio in Iran's Domestic Market [Volume 2, Issue 3, 2016, Pages 116-93]
Domestic resource cost Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
Dormancy Effect of Dormex Time Application and Concentration Of Dormex and Volck Oil on Budbreak, Growth and Nut Traits of Pistachio cv. Akbari [Volume 4, Issue 7, 2019, Pages 76-94]
Drought Evaluation of Promising Pistachio Genotypes "Jookar1"‏‎ and "Jookar2" ‎for Drought Tolerance in Comparison with Common Native Iranian Rootstocks [Volume 5, Issue 9, 2020, Pages 89-116]
Drought stress Effects of Jasmonic Acid and Different Water Regimes on Some Growth and Physiological Parameters of Pistachio Seedlings [Volume 1, Issue 1, 2015, Pages 1-13]
Drought stress Evaluation of Seed Physical Traits in Relation with Drought Tolerance of Four Pistachio Genotypes at Seedling Growth Stage [Volume 3, Issue 5, 2018, Pages 1-21]
Drought tolerance Investigating the Effect of Different Drought Levels on the Concentration of Low-Consumption and High-Consumption Mineral Elements of Pistachio Rootstocks and Interstitial Hybrids of Pistachio (Pistacia vera L.) [Volume 5, Issue 9, 2020, Pages 46-69]
Dryer Evaluating and Recommending the Most Appropriate Pistachio Drying System Among Four Common Types of Dryers in Kerman Province, Iran [Volume 7, Issue 12, 2023, Pages 102-126]
Dry weight Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
Dust Effect of Different Dust Materials on Fruitset and Morphological Traits of Pistachio Ohadi Cultivar [Volume 4, Issue 8, 2019, Pages 94-104]

E

Early splitting Comparison of Enzymatic and Biochemical Characteristics in Early Split and Intact Hulls of Pistachio [Volume 3, Issue 6, 2018, Pages 27-40]
Early splitting Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
Early splitting Effect of Kaolin Foliar Spray on Sunburn Damage and Quantitative, Qualitative and Physiological Characteristics of Pistachio cv. “Kale-Ghouchi” [Volume 8, Issue 14, 2023, Pages 17-28]
Education and Extension Needs Educational and Extensional Needs of Pistachio Producerâs in Rafsanjan Township [Volume 2, Issue 3, 2016, Pages 36-17]
Efficiency Evaluating and Recommending the Most Appropriate Pistachio Drying System Among Four Common Types of Dryers in Kerman Province, Iran [Volume 7, Issue 12, 2023, Pages 102-126]
Electrostatic The Effect of Iron Chelate on Some Qualitative and Quantitative Traits of Pistachio Trees [Volume 5, Issue 9, 2020, Pages 1-15]
Energy Evaluating and Recommending the Most Appropriate Pistachio Drying System Among Four Common Types of Dryers in Kerman Province, Iran [Volume 7, Issue 12, 2023, Pages 102-126]
Entropy Ranking Evaluation of Drip Irrigation and Perforated Low-Pressure PVC Pipes Systems in Pistachio Orchards of Kerman Province Based on the Non-Linear Optimization Decision Model [Volume 5, Issue 10, 2020, Pages 21-44]
Environmental indicators Identification and Prioritization of the Effects of Chemical Inputs on Environmental Indicators of Pistachio Crop in Kerman Province [Volume 5, Issue 10, 2020, Pages 184-203]
Enzymatic and Non-Enzymatic Antioxidant Defense System Effect of Foliar Spray of Zn-Golbar Commercial Combination on Biochemical and Yield traits in Fertile Kaleh-Ghouchi Pistachio Trees [Volume 4, Issue 7, 2019, Pages 112-130]
Enzyme Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) under Cold Stress Condition [Volume 5, Issue 10, 2020, Pages 86-105]
Enzyme assay Lethal and Physiological Effects of Spirotetramat, Flonicamid and Lambda-cyhalothrin against Fifth Instar Nymphs of Agonoscena pistaciae (Hemiptera: Psyllidae) [Volume 8, Issue 14, 2023, Pages 1-16]
Essential oil Increasing the shelf life of pistachio oil using mentha piperita essential oilEffect of using mentha piperita essential oil on the shelf life of pistachio oil [Volume 1, Issue 2, 2015, Pages 94-106]
Export Welfare effects of increasing competition in the market of agricultural export products (Case study: Pistachio product) [Volume 7, Issue 12, 2023, Pages 172-189]
Extraction Evaluation of Xylan Extraction Yield with Alkaline Pretreatment Coupled with Steam from Pistachio Shell [Volume 5, Issue 10, 2020, Pages 122-135]

F

Fertigation Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
Fibrous clay minerals Effect of Sepiolite Application on Growth and Nutrient Uptake of Pistachio Seedings in the Presence of Silicate Solubilizing Bacteria under Drought Stress [Volume 7, Issue 12, 2023, Pages 72-101]
Flowering Investigating the Genetic Diversity of Male Trees in a Wild Sarakhs Pistachio Population and Identifying Promising Pollinizer Genotypes [Volume 4, Issue 7, 2019, Pages 59-75]
Fluorescent pseudomonads The Effect of Organic and Microbial Fertilizers on Growth and Nutrition of Pistachio Seedlings [Volume 2, Issue 4, 2016, Pages 41-60]
Fluorescent pseudomonads The Effect of Plant Growth Promoting Rhizobacteria and Vermicompost on Growth and Chemical Composition of Pistachio Seedlings (Pistacia vera) [Volume 3, Issue 6, 2018, Pages 1-13]
Food safety The Time of Occurrence and Physical Characteristics of Pistachio Early Splitting as Sources of Contamination with Aflatoxin in Three Commercial Cultivars of Pistachio in Kerman [Volume 2, Issue 4, 2016, Pages 60-75]
Frequency Evaluation of Flora and Distribution of Weeds in Pistachio (Pistacia vera L.) Orchards of Semnan Province [Volume 5, Issue 10, 2020, Pages 153-167]
Fresh weight Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
Fruit abscission The Effect of Foliar Application of Calcium Nitrate, Calcium Chloride and Boric Acid on Intensity of Fruit Abscission of ‘Kaleh- Ghouchi’ Pistachio [Volume 2, Issue 4, 2016, Pages 75-86]
Fruit dissection The Effect of Foliar Application of Calcium Nitrate, Calcium Chloride and Boric Acid on Intensity of Fruit Abscission of ‘Kaleh- Ghouchi’ Pistachio [Volume 2, Issue 4, 2016, Pages 75-86]
Fruit Formation Investigation of the Effects of Free and Controlled Pollination of Pollen Grains of Domestic and Integerrima Species on some Quantitative and Qualitative Characteristics of Pistachio (Pistachio vera L.) Fruit of Fandoghi Variety [Volume 5, Issue 10, 2020, Pages 45-65]
Fruit growth Effect of Different Dust Materials on Fruitset and Morphological Traits of Pistachio Ohadi Cultivar [Volume 4, Issue 8, 2019, Pages 94-104]
Fruitset Evaluation of hand pollination with three different pollen sources on fruit set and certain fruit parameters of two commercial pistachios (Pistacia vera L.) [Volume 7, Issue 12, 2023, Pages 147-171]
Fulvic Acid Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
Fungus Comparison of mesh and non-mesh basket in maintaining the quality and reducing spoilage of fresh pistachios during transportation from orchard to the processing terminal [Volume 7, Issue 13, 2023, Pages 57-70]
Funneliformis Arbuscular mycorhizal fungi associated with pistachio trees in Rafsanjan [Volume 1, Issue 2, 2015, Pages 1-21]
Fusarium solani Crown and root rot disease of pistachio seedling caused by Fusarium solani in Kerman province [Volume 1, Issue 2, 2015, Pages 44-57]

G

Garden products Optimization of Pistachio Nutrition of Ahmad Aghaei Cultivar Using Taguchi Method [Volume 4, Issue 8, 2019, Pages 105-119]
Genotype Study of Seedlings Morphological Diversity some Foreign pistachio Genotypes in Rafsanjan Environmental Conditions [Volume 3, Issue 6, 2018, Pages 14-26]
Geomorphic surface Evaluation of Soil Quality Index of Surface and Soil profile in Pistachio Orchard of Bajestan, Notheastern Iran [Volume 7, Issue 12, 2023, Pages 1-21]
Glomus Arbuscular mycorhizal fungi associated with pistachio trees in Rafsanjan [Volume 1, Issue 2, 2015, Pages 1-21]
Grafting success Effect of Rootstock and Interstock on Characteristic of some Commercial Pistachio Cultivars [Volume 4, Issue 8, 2019, Pages 61-74]
Gravity Separator Performance Evaluation of Gravity Separator Apparatus Comparing to Traditional Pistachio Blanks Separator [Volume 5, Issue 9, 2020, Pages 16-33]
Green bugs Parameters of age-stage, two sex life table of pistachio green bugs, Acrosternum milleri (Hemiptera: Pentatomidae) [Volume 7, Issue 12, 2023, Pages 127-146]
Grey Relational Analysis Ranking Evaluation of Drip Irrigation and Perforated Low-Pressure PVC Pipes Systems in Pistachio Orchards of Kerman Province Based on the Non-Linear Optimization Decision Model [Volume 5, Issue 10, 2020, Pages 21-44]
Growth parameters The Effect of Water Stress on Root Rot Disease of Pistachio Seedlings Caused by Cylindrocarpon destructans [Volume 4, Issue 7, 2019, Pages 18-40]
Gummosis Identification of Pistachio Root and Crown Rot Casual Agents in Sistan-Baluchistan Province [Volume 1, Issue 2, 2015, Pages 74-93]
Gummosis Evaluation of Relative Resistance of some Pistacia Rootstocks to Gummosis Disease [Volume 7, Issue 13, 2023, Pages 1-20]

H

Half kernel Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
Harvest time The effect of harvest time on quality characteristics pistachios fruit during storage at freezing temperatures [Volume 2, Issue 3, 2016, Pages 17-1]
Heterozygosity The Study of Vegetative and Bearing Characteristics of Promising Pistachio (Pistacia vera L.) Genotypes in the Climatic Conditions of Khorasan Razavi [Volume 7, Issue 12, 2023, Pages 42-71]
HUMUX Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
Hybrid Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) in Salinity Stress Conditions Based on Some Morpho-Physiological Characteristics under Greenhouse Conditions [Volume 5, Issue 9, 2020, Pages 152-175]
Hydrocolloid Investigating the possibility of producing a beneficial pistachio beverage by sustainable emulsion systems [Volume 7, Issue 12, 2023, Pages 22-41]

I

Indehiscent Investigation of the Effects of Free and Controlled Pollination of Pollen Grains of Domestic and Integerrima Species on some Quantitative and Qualitative Characteristics of Pistachio (Pistachio vera L.) Fruit of Fandoghi Variety [Volume 5, Issue 10, 2020, Pages 45-65]
Indehiscent shell Effect of methyl jasmonate treatment on improvmentof vegetative and reproductive growth of “Ahmad Aghaie” pistachio [Volume 2, Issue 4, 2016, Pages 29-41]
Induced resistance The Effect of Natural Biochar on Plant Defense Responses and Control of Common Pistachio Psylla, Agonoscena pistaciae (Hemiptera: Aphalaridae) Under Field Conditions [Volume 7, Issue 13, 2023, Pages 108-138]
Integerrima Investigating the Effect of Different Drought Levels on the Concentration of Low-Consumption and High-Consumption Mineral Elements of Pistachio Rootstocks and Interstitial Hybrids of Pistachio (Pistacia vera L.) [Volume 5, Issue 9, 2020, Pages 46-69]
Integrated Management Improvement of Growth Factor and Nutrients Elements in Treated Pistachio Seedlings by some Symbiotic Fungi in Presence of Meloidogyne javanica [Volume 5, Issue 10, 2020, Pages 168-183]
Integrated Pest Management A Survey of Pistachio Farmers' Knowledge of Pest Status, Economic injury Level and Common Pistachio Pest Control Methods of Pistachio Orchards in Rafsanjan county [Volume 4, Issue 7, 2019, Pages 131-147]
Integrated Pest Management Population Density of the Common Pistachio Psylla, Agonoscena pistaciae, on Native and None-Native Pistachio Cultivars of Semnan Province [Volume 6, Issue 11, 2021, Pages 23-33]
Interaction Effect of Some Pistachio Rootstocks on Nutrients Element Uptake of Two Pistachio Cultivars (Akbari and Bargsiyah) [Volume 1, Issue 1, 2015, Pages 32-43]
Interspecific hybrids Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) under Cold Stress Condition [Volume 5, Issue 10, 2020, Pages 86-105]
Ionic leakage Physio-Biochemical Responses of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia vera L.) to Chilling [Volume 3, Issue 5, 2018, Pages 93-113]
Ion leakage Evaluation of Drought Tolerance of Some Native Pistachio Genotypes of Qazvin Province [Volume 6, Issue 11, 2021, Pages 102-122]
Iranian commercial cultivars Investigating the Relationship between Ounces and Kernel Percentage in Four Commercial Pistachio Cultivars (Kaleh-Ghoochi, Ahmad-Aghaei, Owhadi and Akbari) [Volume 4, Issue 7, 2019, Pages 41-58]
Irrigation frequency Effect of Changing Irrigation System from Surface (Flooding) to Subsurface Method with PVC Pipes on Soil salinity, Growth and Yield of Pistachio Trees [Volume 4, Issue 8, 2019, Pages 28-42]

J

Jasmonic acid Effects of Jasmonic Acid and Different Water Regimes on Some Growth and Physiological Parameters of Pistachio Seedlings [Volume 1, Issue 1, 2015, Pages 1-13]

K

Kalehghoochi The Time of Occurrence and Physical Characteristics of Pistachio Early Splitting as Sources of Contamination with Aflatoxin in Three Commercial Cultivars of Pistachio in Kerman [Volume 2, Issue 4, 2016, Pages 60-75]
Kaleh-Ghouchi Pistachio Cultivar Effect of Foliar Spray of Zn-Golbar Commercial Combination on Biochemical and Yield traits in Fertile Kaleh-Ghouchi Pistachio Trees [Volume 4, Issue 7, 2019, Pages 112-130]
Kaolin Effect of Kaolin Foliar Spray on Sunburn Damage and Quantitative, Qualitative and Physiological Characteristics of Pistachio cv. “Kale-Ghouchi” [Volume 8, Issue 14, 2023, Pages 17-28]
Kaolin and yield Effect of Different Dust Materials on Fruitset and Morphological Traits of Pistachio Ohadi Cultivar [Volume 4, Issue 8, 2019, Pages 94-104]
Kerman Compatibility of Six Commercial Pistachio Cultivars on Tissue Culture of Badami-Zarand rootstock in Kerman Climate [Volume 3, Issue 6, 2018, Pages 57-72]
Kerman province Determination of comparative advantage of pistachio, walnut and almond products in Kerman province. [Volume 2, Issue 3, 2016, Pages 75-56]
Kerman province Investigating Preferences of Pistachio Growers of Kerman Province about the Privatization of Agricultural Extension [Volume 3, Issue 5, 2018, Pages 74-92]
Kernel density estimator Investigating the Relationship between Ounces and Kernel Percentage in Four Commercial Pistachio Cultivars (Kaleh-Ghoochi, Ahmad-Aghaei, Owhadi and Akbari) [Volume 4, Issue 7, 2019, Pages 41-58]
Keywords: Kerman province Crown and root rot disease of pistachio seedling caused by Fusarium solani in Kerman province [Volume 1, Issue 2, 2015, Pages 44-57]
Kinetics models Release Kinetics of Nonexchangeable Potassium in Some Soils under Pistachio of Rafsanjan Region [Volume 5, Issue 10, 2020, Pages 106-121]
Knowledge Development and Psychometrics of an Instrument for Determination of Knowledge and Practice of Pistachio Farmers about the Safety of Pistachio Pesticides [Volume 5, Issue 9, 2020, Pages 188-201]

L

Landsat Analysis of satellite plant spectral indices in the detection of health stress in pistachio orchards [Volume 7, Issue 13, 2023, Pages 21-37]
Land Suitability Determination of Soil and Landscape Requirements of Pistachio for Use in Land Suitability Evaluation [Volume 5, Issue 9, 2020, Pages 70-88]
Leaching Effect of Changing Irrigation System from Surface (Flooding) to Subsurface Method with PVC Pipes on Soil salinity, Growth and Yield of Pistachio Trees [Volume 4, Issue 8, 2019, Pages 28-42]
Leaf area Effect of methyl jasmonate treatment on improvmentof vegetative and reproductive growth of “Ahmad Aghaie” pistachio [Volume 2, Issue 4, 2016, Pages 29-41]
Leaf Fe Effects of Fe Foliar Spraying from Sulphate and Chelate Resources on Yield and Quality of Pistachio (Pistacia vera L. cv. Owhadi) Trees Fruit in Kerman Province [Volume 4, Issue 8, 2019, Pages 43-60]
Leaf water potential Effect of Drought Stress on Abscisic Acid Changes, Leaf Water Potential and Relative Water Content of some Pistachio Seedling Rootstocks [Volume 4, Issue 8, 2019, Pages 120-131]
Length of Root System Effect of Gibberellic Acid and Nitrogen on Micronutrients Concentration of Pistachio Seedling under Salinity Conditions [Volume 2, Issue 3, 2016, Pages 56-36]
Life table Parameters of age-stage, two sex life table of pistachio green bugs, Acrosternum milleri (Hemiptera: Pentatomidae) [Volume 7, Issue 12, 2023, Pages 127-146]
Low Pressure Subsurface Irrigation Effect of Changing Irrigation System from Surface (Flooding) to Subsurface Method with PVC Pipes on Soil salinity, Growth and Yield of Pistachio Trees [Volume 4, Issue 8, 2019, Pages 28-42]

M

MahVellat Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
Male Genotype Evaluation of Flowering Pattern and Pollen Quantity of Some Pistachio Male Genotypes Under Qazvin Environmental Conditions [Volume 5, Issue 9, 2020, Pages 176-187]
Malondialdehyde Evaluation of Drought Tolerance of Some Native Pistachio Genotypes of Qazvin Province [Volume 6, Issue 11, 2021, Pages 102-122]
Management Investigation the Successful Application of Knowledge and Experience of Farmers for Control of Pistachio Die-back Disorder [Volume 5, Issue 10, 2020, Pages 1-20]
Manure The Effect of Organic and Microbial Fertilizers on Growth and Nutrition of Pistachio Seedlings [Volume 2, Issue 4, 2016, Pages 41-60]
MDA Physio-Biochemical Responses of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia vera L.) to Chilling [Volume 3, Issue 5, 2018, Pages 93-113]
Mentha piperita Increasing the shelf life of pistachio oil using mentha piperita essential oilEffect of using mentha piperita essential oil on the shelf life of pistachio oil [Volume 1, Issue 2, 2015, Pages 94-106]
Microbial count Influence of Characteristics of Eye Separator Tape on Microbial Count and Aflatoxin of Dry Pistachio [Volume 4, Issue 8, 2019, Pages 75-93]
Microbial respiration The effect of texture, depth and soil sampling locations on some indicators of soil quality in pistachio orchards of Rafsanjan [Volume 1, Issue 2, 2015, Pages 58-73]
Microelement The Effect of Iron Chelate on Some Qualitative and Quantitative Traits of Pistachio Trees [Volume 5, Issue 9, 2020, Pages 1-15]
Microflora The Effect of Peracetic Acid on the Microflora of Pistachio (Pistacia vera) Nuts [Volume 5, Issue 9, 2020, Pages 34-45]
Micronutrients Effect of Gibberellic Acid and Nitrogen on Micronutrients Concentration of Pistachio Seedling under Salinity Conditions [Volume 2, Issue 3, 2016, Pages 56-36]
Minitab16 Software Optimization of Pistachio Nutrition of Ahmad Aghaei Cultivar Using Taguchi Method [Volume 4, Issue 8, 2019, Pages 105-119]
Moisture The Effect of Soil Compaction on Nitrogen, Phosphorus and Potassium Uptake in and out of the Least Limiting Water Range in Pistachio, cv. Sarakhs, Seedlings [Volume 1, Issue 1, 2015, Pages 69-82]
Mold Comparison of mesh and non-mesh basket in maintaining the quality and reducing spoilage of fresh pistachios during transportation from orchard to the processing terminal [Volume 7, Issue 13, 2023, Pages 57-70]
Molecular identification Molecular and Morphological Identification of Arbuscular Mycorrhizal Fungi Associated with Pistachio Roots in Kerman Province [Volume 2, Issue 4, 2016, Pages 11-29]
Morphological characteristics Compatibility of Six Commercial Pistachio Cultivars on Tissue Culture of Badami-Zarand rootstock in Kerman Climate [Volume 3, Issue 6, 2018, Pages 57-72]
Morphological diversity Study of Seedlings Morphological Diversity some Foreign pistachio Genotypes in Rafsanjan Environmental Conditions [Volume 3, Issue 6, 2018, Pages 14-26]
Morpho-Physiological Taits Evaluation of Promising Pistachio Genotypes "Jookar1"‏‎ and "Jookar2" ‎for Drought Tolerance in Comparison with Common Native Iranian Rootstocks [Volume 5, Issue 9, 2020, Pages 89-116]
Mycorrhizal Role of mycorrhizal Symbiosis on water relations and some osmolytes of three pistachio rootstocks (Sarakhs, Bane-baqi and Abareqi) under salt stress. [Volume 1, Issue 2, 2015, Pages 22-43]

N

Natural biochar The Effect of Natural Biochar on Plant Defense Responses and Control of Common Pistachio Psylla, Agonoscena pistaciae (Hemiptera: Aphalaridae) Under Field Conditions [Volume 7, Issue 13, 2023, Pages 108-138]
Nested PCR Molecular and Morphological Identification of Arbuscular Mycorrhizal Fungi Associated with Pistachio Roots in Kerman Province [Volume 2, Issue 4, 2016, Pages 11-29]
Net social profit Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
Nutrient elements Optimization of Pistachio Nutrition of Ahmad Aghaei Cultivar Using Taguchi Method [Volume 4, Issue 8, 2019, Pages 105-119]
Nutrients Balance Index Determination of DRIS Norms and Nutrients Deficiency Diagnosis in Owhadi Cultivar of Pistachio (Pistacia vera L.) Trees [Volume 4, Issue 7, 2019, Pages 148-163]
Nutrition value The effect of harvest time on quality characteristics pistachios fruit during storage at freezing temperatures [Volume 2, Issue 3, 2016, Pages 17-1]
Nuts Evaluating and Recommending the Most Appropriate Pistachio Drying System Among Four Common Types of Dryers in Kerman Province, Iran [Volume 7, Issue 12, 2023, Pages 102-126]

O

Organic fertilizer The Effect of Plant Growth Promoting Rhizobacteria and Vermicompost on Growth and Chemical Composition of Pistachio Seedlings (Pistacia vera) [Volume 3, Issue 6, 2018, Pages 1-13]
Ounce Investigating the Relationship between Ounces and Kernel Percentage in Four Commercial Pistachio Cultivars (Kaleh-Ghoochi, Ahmad-Aghaei, Owhadi and Akbari) [Volume 4, Issue 7, 2019, Pages 41-58]
Ounce Investigation of the Effects of Free and Controlled Pollination of Pollen Grains of Domestic and Integerrima Species on some Quantitative and Qualitative Characteristics of Pistachio (Pistachio vera L.) Fruit of Fandoghi Variety [Volume 5, Issue 10, 2020, Pages 45-65]
Ounce of pistachio Effects of Fe Foliar Spraying from Sulphate and Chelate Resources on Yield and Quality of Pistachio (Pistacia vera L. cv. Owhadi) Trees Fruit in Kerman Province [Volume 4, Issue 8, 2019, Pages 43-60]
Owhadi Interstock Effects of Presence or Absence of Owhadi Interstock on the Growth and Yield of Ahmad-Aghaei Pistachio Cultivar [Volume 5, Issue 9, 2020, Pages 138-151]
Oxidation stability Increasing the shelf life of pistachio oil using mentha piperita essential oilEffect of using mentha piperita essential oil on the shelf life of pistachio oil [Volume 1, Issue 2, 2015, Pages 94-106]
Oxidative Stress Parameters Effect of Foliar Spray of Zn-Golbar Commercial Combination on Biochemical and Yield traits in Fertile Kaleh-Ghouchi Pistachio Trees [Volume 4, Issue 7, 2019, Pages 112-130]

P

Particulate organic matter The effect of texture, depth and soil sampling locations on some indicators of soil quality in pistachio orchards of Rafsanjan [Volume 1, Issue 2, 2015, Pages 58-73]
Pathogenesis Crown and root rot disease of pistachio seedling caused by Fusarium solani in Kerman province [Volume 1, Issue 2, 2015, Pages 44-57]
Peracetic Acid The Effect of Peracetic Acid on the Microflora of Pistachio (Pistacia vera) Nuts [Volume 5, Issue 9, 2020, Pages 34-45]
Percentage of blank The Study of Vegetative and Bearing Characteristics of Promising Pistachio (Pistacia vera L.) Genotypes in the Climatic Conditions of Khorasan Razavi [Volume 7, Issue 12, 2023, Pages 42-71]
Permanent wilting point The Effect of Soil Compaction on Nitrogen, Phosphorus and Potassium Uptake in and out of the Least Limiting Water Range in Pistachio, cv. Sarakhs, Seedlings [Volume 1, Issue 1, 2015, Pages 69-82]
Peroxidase Comparison of Enzymatic and Biochemical Characteristics in Early Split and Intact Hulls of Pistachio [Volume 3, Issue 6, 2018, Pages 27-40]
Peroxide The Investigation of the Effect of 1-MCP and NO Before- and Post-harvest on Maintaining Quality and Extending Storability of Fresh Pistachio [Volume 6, Issue 11, 2021, Pages 85-101]
Pest Management The Effect of Natural Biochar on Plant Defense Responses and Control of Common Pistachio Psylla, Agonoscena pistaciae (Hemiptera: Aphalaridae) Under Field Conditions [Volume 7, Issue 13, 2023, Pages 108-138]
Phase change material Experimental Investigation on the Use of PCM in a Pistachio Solar Dryer by the Evacuated Heat Pipe solar Collector [Volume 3, Issue 6, 2018, Pages 73-87]
Phenylalanine ammonia-lyase Comparison of Enzymatic and Biochemical Characteristics in Early Split and Intact Hulls of Pistachio [Volume 3, Issue 6, 2018, Pages 27-40]
Phosphorus Effect of Triple Super Phosphate Application and Biofertilizer on Uptake of Some Nutrients and Vegetative Properties of Pistachio Seedlings [Volume 3, Issue 6, 2018, Pages 41-56]
Photosynthesis Index The Influence of Zinc and Cytokinin on Some Growth and Eco-Physiological Parameters of Pistachio Seedlings under Salinity Stress [Volume 3, Issue 5, 2018, Pages 39-56]
Phytophthora Identification of Pistachio Root and Crown Rot Casual Agents in Sistan-Baluchistan Province [Volume 1, Issue 2, 2015, Pages 74-93]
Phytophthora Evaluation of Relative Resistance of some Pistacia Rootstocks to Gummosis Disease [Volume 7, Issue 13, 2023, Pages 1-20]
Phytophthora citrophthora Detection and Identification of Phytophthora drechsleri in Soil, Water and Infected Pistachio Tissue through Conventional PCR [Volume 2, Issue 3, 2016, Pages 93-75]
Phytophthora drechsleri Detection and Identification of Phytophthora drechsleri in Soil, Water and Infected Pistachio Tissue through Conventional PCR [Volume 2, Issue 3, 2016, Pages 93-75]
Pistachio Effects of Jasmonic Acid and Different Water Regimes on Some Growth and Physiological Parameters of Pistachio Seedlings [Volume 1, Issue 1, 2015, Pages 1-13]
Pistachio The Effect of Advertisement on the Probability of Acceptance Insurance by Pistachio Growers in Kerman [Volume 1, Issue 1, 2015, Pages 58-68]
Pistachio Arbuscular mycorhizal fungi associated with pistachio trees in Rafsanjan [Volume 1, Issue 2, 2015, Pages 1-21]
Pistachio Crown and root rot disease of pistachio seedling caused by Fusarium solani in Kerman province [Volume 1, Issue 2, 2015, Pages 44-57]
Pistachio Educational and Extensional Needs of Pistachio Producerâs in Rafsanjan Township [Volume 2, Issue 3, 2016, Pages 36-17]
Pistachio Determination of comparative advantage of pistachio, walnut and almond products in Kerman province. [Volume 2, Issue 3, 2016, Pages 75-56]
Pistachio Detection and Identification of Phytophthora drechsleri in Soil, Water and Infected Pistachio Tissue through Conventional PCR [Volume 2, Issue 3, 2016, Pages 93-75]
Pistachio Investigation of Factors Affecting Consumption of Pistachio in Iran's Domestic Market [Volume 2, Issue 3, 2016, Pages 116-93]
Pistachio Molecular and Morphological Identification of Arbuscular Mycorrhizal Fungi Associated with Pistachio Roots in Kerman Province [Volume 2, Issue 4, 2016, Pages 11-29]
Pistachio Evaluation of Seed Physical Traits in Relation with Drought Tolerance of Four Pistachio Genotypes at Seedling Growth Stage [Volume 3, Issue 5, 2018, Pages 1-21]
Pistachio Study of Seedlings Morphological Diversity some Foreign pistachio Genotypes in Rafsanjan Environmental Conditions [Volume 3, Issue 6, 2018, Pages 14-26]
Pistachio Comparison of Enzymatic and Biochemical Characteristics in Early Split and Intact Hulls of Pistachio [Volume 3, Issue 6, 2018, Pages 27-40]
Pistachio Effect of Triple Super Phosphate Application and Biofertilizer on Uptake of Some Nutrients and Vegetative Properties of Pistachio Seedlings [Volume 3, Issue 6, 2018, Pages 41-56]
Pistachio The Influence of Manganese and Salicylic Acid in Saline Conditions on some Morphological and Physiological Parameters of Pistachio Seedlings [Volume 4, Issue 7, 2019, Pages 1-17]
Pistachio The Effect of Water Stress on Root Rot Disease of Pistachio Seedlings Caused by Cylindrocarpon destructans [Volume 4, Issue 7, 2019, Pages 18-40]
Pistachio Investigating the Relationship between Ounces and Kernel Percentage in Four Commercial Pistachio Cultivars (Kaleh-Ghoochi, Ahmad-Aghaei, Owhadi and Akbari) [Volume 4, Issue 7, 2019, Pages 41-58]
Pistachio Investigating the Genetic Diversity of Male Trees in a Wild Sarakhs Pistachio Population and Identifying Promising Pollinizer Genotypes [Volume 4, Issue 7, 2019, Pages 59-75]
Pistachio Determining Optimum Level of Water Consumption and Quality in Pistachio Orchards, Measuring Vegetative and Generative Indexes of Trees [Volume 4, Issue 7, 2019, Pages 95-111]
Pistachio A Survey of Pistachio Farmers' Knowledge of Pest Status, Economic injury Level and Common Pistachio Pest Control Methods of Pistachio Orchards in Rafsanjan county [Volume 4, Issue 7, 2019, Pages 131-147]
Pistachio Investigation of Qualitative Characteristics, Nutrient Concentration and Yield of Six Commercial Pistachio Cultivars on Ttissue Culture of Badami-Zarand [Volume 4, Issue 8, 2019, Pages 1-16]
Pistachio Biology and Damage of the Pistachio Twig Borer on Four Commercial Pistachio Cultivars [Volume 4, Issue 8, 2019, Pages 17-27]
Pistachio Effect of Rootstock and Interstock on Characteristic of some Commercial Pistachio Cultivars [Volume 4, Issue 8, 2019, Pages 61-74]
Pistachio Influence of Characteristics of Eye Separator Tape on Microbial Count and Aflatoxin of Dry Pistachio [Volume 4, Issue 8, 2019, Pages 75-93]
Pistachio Performance Evaluation of Gravity Separator Apparatus Comparing to Traditional Pistachio Blanks Separator [Volume 5, Issue 9, 2020, Pages 16-33]
Pistachio The Effect of Peracetic Acid on the Microflora of Pistachio (Pistacia vera) Nuts [Volume 5, Issue 9, 2020, Pages 34-45]
Pistachio Determination of Soil and Landscape Requirements of Pistachio for Use in Land Suitability Evaluation [Volume 5, Issue 9, 2020, Pages 70-88]
Pistachio Evaluation of Promising Pistachio Genotypes "Jookar1"‏‎ and "Jookar2" ‎for Drought Tolerance in Comparison with Common Native Iranian Rootstocks [Volume 5, Issue 9, 2020, Pages 89-116]
Pistachio Evaluation and Determination of Strategies for Reducing Aflatoxin in Pistachios Using SWOT Matrix [Volume 5, Issue 9, 2020, Pages 117-137]
Pistachio Effects of Presence or Absence of Owhadi Interstock on the Growth and Yield of Ahmad-Aghaei Pistachio Cultivar [Volume 5, Issue 9, 2020, Pages 138-151]
Pistachio Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) in Salinity Stress Conditions Based on Some Morpho-Physiological Characteristics under Greenhouse Conditions [Volume 5, Issue 9, 2020, Pages 152-175]
Pistachio Evaluation of Flowering Pattern and Pollen Quantity of Some Pistachio Male Genotypes Under Qazvin Environmental Conditions [Volume 5, Issue 9, 2020, Pages 176-187]
Pistachio Ranking Evaluation of Drip Irrigation and Perforated Low-Pressure PVC Pipes Systems in Pistachio Orchards of Kerman Province Based on the Non-Linear Optimization Decision Model [Volume 5, Issue 10, 2020, Pages 21-44]
Pistachio Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) under Cold Stress Condition [Volume 5, Issue 10, 2020, Pages 86-105]
Pistachio Effect of Biological and Non-Biological Compounds on Biochemical Traits of Pistachio Leaves [Volume 6, Issue 11, 2021, Pages 1-22]
Pistachio Investigating the possibility of producing a beneficial pistachio beverage by sustainable emulsion systems [Volume 7, Issue 12, 2023, Pages 22-41]
Pistachio Parameters of age-stage, two sex life table of pistachio green bugs, Acrosternum milleri (Hemiptera: Pentatomidae) [Volume 7, Issue 12, 2023, Pages 127-146]
Pistachio Effect of Arbuscular Mycorrhizal Fungus on Resistance Enhancement of UCB1 Plants to Salt Stress [Volume 7, Issue 13, 2023, Pages 38-56]
Pistachio Evaluation of hand pollination with three different pollen sources on fruit set and certain fruit parameters of two commercial pistachios (Pistacia vera L.) [Volume 7, Issue 12, 2023, Pages 147-171]
Pistachio The effect of thiamin and niacin vitamins on yield improvement and some reproductive traits in pistachio CV Ohadi [Volume 7, Issue 13, 2023, Pages 71-86]
Pistachio Welfare effects of increasing competition in the market of agricultural export products (Case study: Pistachio product) [Volume 7, Issue 12, 2023, Pages 172-189]
Pistachio Evaluation of Relative Resistance of some Pistacia Rootstocks to Gummosis Disease [Volume 7, Issue 13, 2023, Pages 1-20]
Pistachio The Effect of Foliar Application of Glycerol and Sodium nitroprusside on Morphological and Physicochemical Characteristics of Pistachio Promising Rootstocks Under Salinity Stress [Volume 7, Issue 13, 2023, Pages 87-107]
Pistachio The effect of the use of aspartic acid and riboflavin in increasing the yield of pistachio CV Ohadi [Volume 7, Issue 13, 2023, Pages 139-157]
Pistachio cultivars Compatibility of Six Commercial Pistachio Cultivars on Tissue Culture of Badami-Zarand rootstock in Kerman Climate [Volume 3, Issue 6, 2018, Pages 57-72]
Pistachio cultivars Hop stunt viroid Distribution in Pistachio Gardens of Kerman Province and Evaluating the Mechanical Transmission and Reaction of Two Pistachio Rootstocks to this Viroid [Volume 5, Issue 10, 2020, Pages 66-85]
Pistachio Growers Investigating Preferences of Pistachio Growers of Kerman Province about the Privatization of Agricultural Extension [Volume 3, Issue 5, 2018, Pages 74-92]
Pistachio of Fandoghi Effects of Fe Foliar Spraying from Sulphate and Chelate Resources on Yield and Quality of Pistachio (Pistacia vera L. cv. Owhadi) Trees Fruit in Kerman Province [Volume 4, Issue 8, 2019, Pages 43-60]
Pistachio oil Increasing the shelf life of pistachio oil using mentha piperita essential oilEffect of using mentha piperita essential oil on the shelf life of pistachio oil [Volume 1, Issue 2, 2015, Pages 94-106]
Pistachio orchards The effect of texture, depth and soil sampling locations on some indicators of soil quality in pistachio orchards of Rafsanjan [Volume 1, Issue 2, 2015, Pages 58-73]
Pistachio Pesticides Development and Psychometrics of an Instrument for Determination of Knowledge and Practice of Pistachio Farmers about the Safety of Pistachio Pesticides [Volume 5, Issue 9, 2020, Pages 188-201]
Pistachio (P. vera L.) Effect of Some Pistachio Rootstocks on Nutrients Element Uptake of Two Pistachio Cultivars (Akbari and Bargsiyah) [Volume 1, Issue 1, 2015, Pages 32-43]
Pistachio shell Evaluation of Xylan Extraction Yield with Alkaline Pretreatment Coupled with Steam from Pistachio Shell [Volume 5, Issue 10, 2020, Pages 122-135]
Pistachio tree diseases Investigation the Successful Application of Knowledge and Experience of Farmers for Control of Pistachio Die-back Disorder [Volume 5, Issue 10, 2020, Pages 1-20]
Pistachio twig borer moth Biology and Damage of the Pistachio Twig Borer on Four Commercial Pistachio Cultivars [Volume 4, Issue 8, 2019, Pages 17-27]
Pistachio Wastes The Effect of Several Chemical Compounds on the Concentration of Compost Elements of Pistachio Soft Hull [Volume 5, Issue 9, 2020, Pages 202-221]
Pistachio yield Evaluation of Soil Quality Index of Surface and Soil profile in Pistachio Orchard of Bajestan, Notheastern Iran [Volume 7, Issue 12, 2023, Pages 1-21]
Pistacia vera L Improving Pistachio Yield in Saline Soil with the Application of Organic Acids [Volume 6, Issue 11, 2021, Pages 69-84]
Policy analysis matrix Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
Policy Analysis Matrix (PAM) Determination of comparative advantage of pistachio, walnut and almond products in Kerman province. [Volume 2, Issue 3, 2016, Pages 75-56]
Pollination Evaluation of hand pollination with three different pollen sources on fruit set and certain fruit parameters of two commercial pistachios (Pistacia vera L.) [Volume 7, Issue 12, 2023, Pages 147-171]
Pollinizer Evaluation of hand pollination with three different pollen sources on fruit set and certain fruit parameters of two commercial pistachios (Pistacia vera L.) [Volume 7, Issue 12, 2023, Pages 147-171]
Pollinizers Investigating the Genetic Diversity of Male Trees in a Wild Sarakhs Pistachio Population and Identifying Promising Pollinizer Genotypes [Volume 4, Issue 7, 2019, Pages 59-75]
Potassium Determination of DRIS Norms and Nutrients Deficiency Diagnosis in Owhadi Cultivar of Pistachio (Pistacia vera L.) Trees [Volume 4, Issue 7, 2019, Pages 148-163]
Practice Development and Psychometrics of an Instrument for Determination of Knowledge and Practice of Pistachio Farmers about the Safety of Pistachio Pesticides [Volume 5, Issue 9, 2020, Pages 188-201]
Principal component analysis Evaluation of Soil Quality Index of Surface and Soil profile in Pistachio Orchard of Bajestan, Notheastern Iran [Volume 7, Issue 12, 2023, Pages 1-21]
Priority of nutrient deficiency Determination of DRIS Norms and Nutrients Deficiency Diagnosis in Owhadi Cultivar of Pistachio (Pistacia vera L.) Trees [Volume 4, Issue 7, 2019, Pages 148-163]
Privatization Investigating Preferences of Pistachio Growers of Kerman Province about the Privatization of Agricultural Extension [Volume 3, Issue 5, 2018, Pages 74-92]
Prokaryotes Hop stunt viroid Distribution in Pistachio Gardens of Kerman Province and Evaluating the Mechanical Transmission and Reaction of Two Pistachio Rootstocks to this Viroid [Volume 5, Issue 10, 2020, Pages 66-85]
Proline Physio-Biochemical Responses of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia vera L.) to Chilling [Volume 3, Issue 5, 2018, Pages 93-113]
Psychometric Development and Psychometrics of an Instrument for Determination of Knowledge and Practice of Pistachio Farmers about the Safety of Pistachio Pesticides [Volume 5, Issue 9, 2020, Pages 188-201]

Q

Qazvini The Effect of Organic and Microbial Fertilizers on Growth and Nutrition of Pistachio Seedlings [Volume 2, Issue 4, 2016, Pages 41-60]
Quantitative and qualitative yield Optimization of Pistachio Nutrition of Ahmad Aghaei Cultivar Using Taguchi Method [Volume 4, Issue 8, 2019, Pages 105-119]
Quantity and quality of the fruit The effect of harvest time on quality characteristics pistachios fruit during storage at freezing temperatures [Volume 2, Issue 3, 2016, Pages 17-1]

R

Rafsanjan Educational and Extensional Needs of Pistachio Producerâs in Rafsanjan Township [Volume 2, Issue 3, 2016, Pages 36-17]
Rafsanjan Release Kinetics of Nonexchangeable Potassium in Some Soils under Pistachio of Rafsanjan Region [Volume 5, Issue 10, 2020, Pages 106-121]
Regional relative advantage Relative Advantage of Pistachio Production and Exports in Damghan City [Volume 6, Issue 11, 2021, Pages 34-51]
Relative Resistance Evaluation of Relative Resistance of some Pistacia Rootstocks to Gummosis Disease [Volume 7, Issue 13, 2023, Pages 1-20]
Release rate Release Kinetics of Nonexchangeable Potassium in Some Soils under Pistachio of Rafsanjan Region [Volume 5, Issue 10, 2020, Pages 106-121]
Reproductive characteristics Effects of acetamiprid, spirotetramat and sulfur on biological parameters of the predatory coccinellid Hippodamia variegata (Col.: Coccinellidae) [Volume 8, Issue 14, 2023, Pages 51-81]
Research Evaluation and Determination of Strategies for Reducing Aflatoxin in Pistachios Using SWOT Matrix [Volume 5, Issue 9, 2020, Pages 117-137]
Resilience models Analysis of Structures Affecting the Resilience Behavior of Rafsanjan Pistachio Growers Against Climate Change [Volume 5, Issue 10, 2020, Pages 204-229]
Resilient behavior Analysis of Structures Affecting the Resilience Behavior of Rafsanjan Pistachio Growers Against Climate Change [Volume 5, Issue 10, 2020, Pages 204-229]
Resistance Population Density of the Common Pistachio Psylla, Agonoscena pistaciae, on Native and None-Native Pistachio Cultivars of Semnan Province [Volume 6, Issue 11, 2021, Pages 23-33]
Resistance induction Evaluation of Changes in some Physiological and Vegetative Indices of Pistachio Seedlings Treated with Fungal Antagonists in the Presence and Absence of Root-Knot Nematode [Volume 5, Issue 10, 2020, Pages 136-152]
Ricinus communis Lethal Effect of Some Medicinal Plants Extraction on Common Pistachio Psyllid, Agonoscena pistaciae burkhardt and Lauterer (Hem: Aphalaridae) [Volume 1, Issue 1, 2015, Pages 44-56]
Root and Crown Rot Detection and Identification of Phytophthora drechsleri in Soil, Water and Infected Pistachio Tissue through Conventional PCR [Volume 2, Issue 3, 2016, Pages 93-75]
Rootstock Effect of Some Pistachio Rootstocks on Nutrients Element Uptake of Two Pistachio Cultivars (Akbari and Bargsiyah) [Volume 1, Issue 1, 2015, Pages 32-43]
Rootstock Evaluation of Promising Pistachio Genotypes "Jookar1"‏‎ and "Jookar2" ‎for Drought Tolerance in Comparison with Common Native Iranian Rootstocks [Volume 5, Issue 9, 2020, Pages 89-116]
Rootstock Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) under Cold Stress Condition [Volume 5, Issue 10, 2020, Pages 86-105]
Rosmarinus officinali Lethal Effect of Some Medicinal Plants Extraction on Common Pistachio Psyllid, Agonoscena pistaciae burkhardt and Lauterer (Hem: Aphalaridae) [Volume 1, Issue 1, 2015, Pages 44-56]

S

Salicylic Acid The Influence of Manganese and Salicylic Acid in Saline Conditions on some Morphological and Physiological Parameters of Pistachio Seedlings [Volume 4, Issue 7, 2019, Pages 1-17]
Salinity Effect of Some Pistachio Rootstocks on Nutrients Element Uptake of Two Pistachio Cultivars (Akbari and Bargsiyah) [Volume 1, Issue 1, 2015, Pages 32-43]
Salinity Role of mycorrhizal Symbiosis on water relations and some osmolytes of three pistachio rootstocks (Sarakhs, Bane-baqi and Abareqi) under salt stress. [Volume 1, Issue 2, 2015, Pages 22-43]
Salinity Effect of Gibberellic Acid and Nitrogen on Micronutrients Concentration of Pistachio Seedling under Salinity Conditions [Volume 2, Issue 3, 2016, Pages 56-36]
Salinity The Influence of Manganese and Salicylic Acid in Saline Conditions on some Morphological and Physiological Parameters of Pistachio Seedlings [Volume 4, Issue 7, 2019, Pages 1-17]
Salinity Evaluation of Rootstocks and Interspecific Hybrids of Pistachio (Pistacia sp.) in Salinity Stress Conditions Based on Some Morpho-Physiological Characteristics under Greenhouse Conditions [Volume 5, Issue 9, 2020, Pages 152-175]
Sarakhs Investigating the Genetic Diversity of Male Trees in a Wild Sarakhs Pistachio Population and Identifying Promising Pollinizer Genotypes [Volume 4, Issue 7, 2019, Pages 59-75]
Scientific output Evaluation and Determination of Strategies for Reducing Aflatoxin in Pistachios Using SWOT Matrix [Volume 5, Issue 9, 2020, Pages 117-137]
Scientometric Evaluation and Determination of Strategies for Reducing Aflatoxin in Pistachios Using SWOT Matrix [Volume 5, Issue 9, 2020, Pages 117-137]
Scion Effect of Some Pistachio Rootstocks on Nutrients Element Uptake of Two Pistachio Cultivars (Akbari and Bargsiyah) [Volume 1, Issue 1, 2015, Pages 32-43]
Seedling Effect of Height and Budding Method on Grafting Success and Vegetative Parameters of Pistachio cv. ‘Owhadi’ [Volume 2, Issue 4, 2016, Pages 1-11]
Sensitivity Population Density of the Common Pistachio Psylla, Agonoscena pistaciae, on Native and None-Native Pistachio Cultivars of Semnan Province [Volume 6, Issue 11, 2021, Pages 23-33]
Sensory desirability Investigating the possibility of producing a beneficial pistachio beverage by sustainable emulsion systems [Volume 7, Issue 12, 2023, Pages 22-41]
Sensory Evaluation Comparison of mesh and non-mesh basket in maintaining the quality and reducing spoilage of fresh pistachios during transportation from orchard to the processing terminal [Volume 7, Issue 13, 2023, Pages 57-70]
Sentinel Analysis of satellite plant spectral indices in the detection of health stress in pistachio orchards [Volume 7, Issue 13, 2023, Pages 21-37]
Separation Performance Evaluation of Gravity Separator Apparatus Comparing to Traditional Pistachio Blanks Separator [Volume 5, Issue 9, 2020, Pages 16-33]
Shield budding Effect of Height and Budding Method on Grafting Success and Vegetative Parameters of Pistachio cv. ‘Owhadi’ [Volume 2, Issue 4, 2016, Pages 1-11]
ShimiGol Feyz Effect of External and Internal Humic Acids on Yield and Concentration of Micro Elements of Pistachio Trees [Volume 6, Issue 11, 2021, Pages 52-68]
Silicate solubilizing bacteria؛ Arid and semi-arid areas Effect of Sepiolite Application on Growth and Nutrient Uptake of Pistachio Seedings in the Presence of Silicate Solubilizing Bacteria under Drought Stress [Volume 7, Issue 12, 2023, Pages 72-101]
Simiglomus Arbuscular mycorhizal fungi associated with pistachio trees in Rafsanjan [Volume 1, Issue 2, 2015, Pages 1-21]
Sirjan region The Effect of Advertisement on the Probability of Acceptance Insurance by Pistachio Growers in Kerman [Volume 1, Issue 1, 2015, Pages 58-68]
Sodium chloride The Influence of Zinc and Cytokinin on Some Growth and Eco-Physiological Parameters of Pistachio Seedlings under Salinity Stress [Volume 3, Issue 5, 2018, Pages 39-56]
Sodium chloride The Effect of Foliar Application of Glycerol and Sodium nitroprusside on Morphological and Physicochemical Characteristics of Pistachio Promising Rootstocks Under Salinity Stress [Volume 7, Issue 13, 2023, Pages 87-107]
Sodium Hydroxide Evaluation of Xylan Extraction Yield with Alkaline Pretreatment Coupled with Steam from Pistachio Shell [Volume 5, Issue 10, 2020, Pages 122-135]
Soil fertility Effect of Triple Super Phosphate Application and Biofertilizer on Uptake of Some Nutrients and Vegetative Properties of Pistachio Seedlings [Volume 3, Issue 6, 2018, Pages 41-56]
Soil pollution Identification and Prioritization of the Effects of Chemical Inputs on Environmental Indicators of Pistachio Crop in Kerman Province [Volume 5, Issue 10, 2020, Pages 184-203]
Soil quality index Evaluation of Soil Quality Index of Surface and Soil profile in Pistachio Orchard of Bajestan, Notheastern Iran [Volume 7, Issue 12, 2023, Pages 1-21]
Soil Requirement Determination of Soil and Landscape Requirements of Pistachio for Use in Land Suitability Evaluation [Volume 5, Issue 9, 2020, Pages 70-88]
Soil salinity Effects of Salinity Level and Cu on Uptake of Some Macronutrient in Shoot and Root of Two Pistachio Cultivars (Pistacia vera L.) [Volume 1, Issue 1, 2015, Pages 14-31]
Solar dryer Experimental Investigation on the Use of PCM in a Pistachio Solar Dryer by the Evacuated Heat Pipe solar Collector [Volume 3, Issue 6, 2018, Pages 73-87]
Sophopra alopecuriodes Lethal Effect of Some Medicinal Plants Extraction on Common Pistachio Psyllid, Agonoscena pistaciae burkhardt and Lauterer (Hem: Aphalaridae) [Volume 1, Issue 1, 2015, Pages 44-56]
Sorting table Influence of Characteristics of Eye Separator Tape on Microbial Count and Aflatoxin of Dry Pistachio [Volume 4, Issue 8, 2019, Pages 75-93]
SPAD The Influence of Zinc and Cytokinin on Some Growth and Eco-Physiological Parameters of Pistachio Seedlings under Salinity Stress [Volume 3, Issue 5, 2018, Pages 39-56]
Splitting Evaluation of the Effect of Potassium Fertigation on Quantitative and Qualitative Characteristics of Two Pistachio Cultivars of Ahmad Aghaei and Kaleghoochi [Volume 6, Issue 11, 2021, Pages 123-150]
Strategic Analysis Evaluation and Determination of Strategies for Reducing Aflatoxin in Pistachios Using SWOT Matrix [Volume 5, Issue 9, 2020, Pages 117-137]
Substitute produce Investigation of Factors Affecting Consumption of Pistachio in Iran's Domestic Market [Volume 2, Issue 3, 2016, Pages 116-93]
Sunburn Effect of Kaolin Foliar Spray on Sunburn Damage and Quantitative, Qualitative and Physiological Characteristics of Pistachio cv. “Kale-Ghouchi” [Volume 8, Issue 14, 2023, Pages 17-28]
Supercooling point Lethal and Physiological Effects of Spirotetramat, Flonicamid and Lambda-cyhalothrin against Fifth Instar Nymphs of Agonoscena pistaciae (Hemiptera: Psyllidae) [Volume 8, Issue 14, 2023, Pages 1-16]
Surfactant The Effect of Iron Chelate on Some Qualitative and Quantitative Traits of Pistachio Trees [Volume 5, Issue 9, 2020, Pages 1-15]
Susceptibility Evaluation of Relative Resistance of some Pistacia Rootstocks to Gummosis Disease [Volume 7, Issue 13, 2023, Pages 1-20]
Sustainable agriculture The Effect of Plant Growth Promoting Rhizobacteria and Vermicompost on Growth and Chemical Composition of Pistachio Seedlings (Pistacia vera) [Volume 3, Issue 6, 2018, Pages 1-13]
Symbiosis Arbuscular mycorhizal fungi associated with pistachio trees in Rafsanjan [Volume 1, Issue 2, 2015, Pages 1-21]
Symbiosis Molecular and Morphological Identification of Arbuscular Mycorrhizal Fungi Associated with Pistachio Roots in Kerman Province [Volume 2, Issue 4, 2016, Pages 11-29]
Symbiosis Improvement of Growth Factor and Nutrients Elements in Treated Pistachio Seedlings by some Symbiotic Fungi in Presence of Meloidogyne javanica [Volume 5, Issue 10, 2020, Pages 168-183]

T

Theory of Planned Behavior Analysis of Structures Affecting the Resilience Behavior of Rafsanjan Pistachio Growers Against Climate Change [Volume 5, Issue 10, 2020, Pages 204-229]
Thiamin The effect of thiamin and niacin vitamins on yield improvement and some reproductive traits in pistachio CV Ohadi [Volume 7, Issue 13, 2023, Pages 71-86]
Thymus vulgaris Lethal Effect of Some Medicinal Plants Extraction on Common Pistachio Psyllid, Agonoscena pistaciae burkhardt and Lauterer (Hem: Aphalaridae) [Volume 1, Issue 1, 2015, Pages 44-56]
Tissue culture Compatibility of Six Commercial Pistachio Cultivars on Tissue Culture of Badami-Zarand rootstock in Kerman Climate [Volume 3, Issue 6, 2018, Pages 57-72]
Tissue culture Investigation of Qualitative Characteristics, Nutrient Concentration and Yield of Six Commercial Pistachio Cultivars on Ttissue Culture of Badami-Zarand [Volume 4, Issue 8, 2019, Pages 1-16]
Top working Effect of Rootstock and Interstock on Characteristic of some Commercial Pistachio Cultivars [Volume 4, Issue 8, 2019, Pages 61-74]
Toxin Effect of Biological and Non-Biological Compounds on Biochemical Traits of Pistachio Leaves [Volume 6, Issue 11, 2021, Pages 1-22]
Tube budding Effect of Height and Budding Method on Grafting Success and Vegetative Parameters of Pistachio cv. ‘Owhadi’ [Volume 2, Issue 4, 2016, Pages 1-11]
Twig Blight Identification of Pistachio Root and Crown Rot Casual Agents in Sistan-Baluchistan Province [Volume 1, Issue 2, 2015, Pages 74-93]

U

UCB1 Effect of Arbuscular Mycorrhizal Fungus on Resistance Enhancement of UCB1 Plants to Salt Stress [Volume 7, Issue 13, 2023, Pages 38-56]
Uniformity of distribution Evaluation of Flora and Distribution of Weeds in Pistachio (Pistacia vera L.) Orchards of Semnan Province [Volume 5, Issue 10, 2020, Pages 153-167]
Uptake The Effect of Soil Compaction on Nitrogen, Phosphorus and Potassium Uptake in and out of the Least Limiting Water Range in Pistachio, cv. Sarakhs, Seedlings [Volume 1, Issue 1, 2015, Pages 69-82]

V

Value Added Investigating the possibility of producing a beneficial pistachio beverage by sustainable emulsion systems [Volume 7, Issue 12, 2023, Pages 22-41]
Varamin Analysis of satellite plant spectral indices in the detection of health stress in pistachio orchards [Volume 7, Issue 13, 2023, Pages 21-37]
Ventilation Comparison of mesh and non-mesh basket in maintaining the quality and reducing spoilage of fresh pistachios during transportation from orchard to the processing terminal [Volume 7, Issue 13, 2023, Pages 57-70]

W

Walnut Determination of comparative advantage of pistachio, walnut and almond products in Kerman province. [Volume 2, Issue 3, 2016, Pages 75-56]
Water Pollution Identification and Prioritization of the Effects of Chemical Inputs on Environmental Indicators of Pistachio Crop in Kerman Province [Volume 5, Issue 10, 2020, Pages 184-203]
Water Use Efficiency Ranking Evaluation of Drip Irrigation and Perforated Low-Pressure PVC Pipes Systems in Pistachio Orchards of Kerman Province Based on the Non-Linear Optimization Decision Model [Volume 5, Issue 10, 2020, Pages 21-44]
Water Use Productivity Effect of Changing Irrigation System from Surface (Flooding) to Subsurface Method with PVC Pipes on Soil salinity, Growth and Yield of Pistachio Trees [Volume 4, Issue 8, 2019, Pages 28-42]
Welfare Impacts Welfare effects of increasing competition in the market of agricultural export products (Case study: Pistachio product) [Volume 7, Issue 12, 2023, Pages 172-189]

X

X-ray diffraction Effect of Sepiolite Application on Growth and Nutrient Uptake of Pistachio Seedings in the Presence of Silicate Solubilizing Bacteria under Drought Stress [Volume 7, Issue 12, 2023, Pages 72-101]
Xylan Evaluation of Xylan Extraction Yield with Alkaline Pretreatment Coupled with Steam from Pistachio Shell [Volume 5, Issue 10, 2020, Pages 122-135]

Y

Yield Effect of methyl jasmonate treatment on improvmentof vegetative and reproductive growth of “Ahmad Aghaie” pistachio [Volume 2, Issue 4, 2016, Pages 29-41]
Yield Investigation of Qualitative Characteristics, Nutrient Concentration and Yield of Six Commercial Pistachio Cultivars on Ttissue Culture of Badami-Zarand [Volume 4, Issue 8, 2019, Pages 1-16]
Yield Determination of Soil and Landscape Requirements of Pistachio for Use in Land Suitability Evaluation [Volume 5, Issue 9, 2020, Pages 70-88]
Yield Effects of Presence or Absence of Owhadi Interstock on the Growth and Yield of Ahmad-Aghaei Pistachio Cultivar [Volume 5, Issue 9, 2020, Pages 138-151]
Yield The Study of Vegetative and Bearing Characteristics of Promising Pistachio (Pistacia vera L.) Genotypes in the Climatic Conditions of Khorasan Razavi [Volume 7, Issue 12, 2023, Pages 42-71]
Yield The effect of thiamin and niacin vitamins on yield improvement and some reproductive traits in pistachio CV Ohadi [Volume 7, Issue 13, 2023, Pages 71-86]
Yield The effect of the use of aspartic acid and riboflavin in increasing the yield of pistachio CV Ohadi [Volume 7, Issue 13, 2023, Pages 139-157]
Yield traits The Effect of Foliar Application of Calcium Nitrate, Calcium Chloride and Boric Acid on Intensity of Fruit Abscission of ‘Kaleh- Ghouchi’ Pistachio [Volume 2, Issue 4, 2016, Pages 75-86]
Yield traits Effect of Foliar Spray of Zn-Golbar Commercial Combination on Biochemical and Yield traits in Fertile Kaleh-Ghouchi Pistachio Trees [Volume 4, Issue 7, 2019, Pages 112-130]

Z

Zn-Golbar Combination Effect of Foliar Spray of Zn-Golbar Commercial Combination on Biochemical and Yield traits in Fertile Kaleh-Ghouchi Pistachio Trees [Volume 4, Issue 7, 2019, Pages 112-130]